Yellow Spot is the rare taste of a bonder's style Pot Still Irish whiskey. Maturation in Bourbon barrels, Sherry butts and Malaga casks creates a superbly complex whiskey with fresh and sweet top notes. Nose: Mown hay & cracked black pepper. Red bell peppers, nutmeg, clove oil & green tea. Sweet honey & peaches from the Malaga casks. Taste: Honey sweetness with pot still spices. Flavors of fresh coffee, creamy milk chocolate & Creme Brulee. Notes of red apples & toasted oak. Finish: Sophisticated & complex. Sweetness throughout, with a mix of red grape & dry barley upon exit.